Cinnamon Apple Jalebi

4 from 6 votes

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Jalebi! An all time favourite and adding apple to eat makes it yummier
Prep Time 1 hour 20 minutes
Cook Time 30 minutes
Total Time 1 hour 50 minutes
Served AsDinner
CuisineFusion
Servings 4
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Ingredients
  

  • 2 apples
  • 200 gm all purpose flour
  • Suger syrup
  • Cinnamon powder
  • Saffron
  • Vanilla ice cream
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Instructions
 

  • Apple cinnamon jalebi with ice cream ! Firstly make a batter - 2 cups maida ( all purpose flour ) , 1/4 cup curd and slight salt...add water and make a thick batter ( just the idli batter thickness )stir it well with u hand ad set it aside for 1hr
    Cinnamon Apple Jalebi - Plattershare - Recipes, food stories and food lovers
  • Now make the chachani ready..by adding suger cinnamon powder and saffron in water..boil and ready... Now pil the apple..and scoop off the middle part with potato piller...cut them round.
    Cinnamon Apple Jalebi - Plattershare - Recipes, food stories and food lovers
  • Take some maida in a plate add some cinnamon powder n mix it...and coat all the apples in it ..this will help to stick the batter on the apples. . Now dip them in batter..and deep fry it in oil or ghee..i used oil.
    Cinnamon Apple Jalebi - Plattershare - Recipes, food stories and food lovers
  • Like this to scoop the apple
    Cinnamon Apple Jalebi - Plattershare - Recipes, food stories and food lovers
  • Serve with ice cream and garnish with rose syrup
    Cinnamon Apple Jalebi - Plattershare - Recipes, food stories and food lovers

Notes

 
 
Eat it immediately or it turns soft.
 
 

Please appreciate the author by voting!

4 from 6 votes
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