Cinnamon Cookies
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About Cinnamon Cookies
Children like cookies but with cinnamon and dried ginger it different taste. When children feel cold they can eat this cookies.
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Recipe Time & More
Ingredients
- 2 cup whole wheat flour
- 1/2 cup Barley Flour malted
- 2 Eggs
- 1/2 cup Butter
- 1/2 cup Cane Sugar
- 1 Cinnamon Powder
- 1 tsp Ginger Powder dried
- 1 tsp Baking Soda
- 1 tsp Vanilla Extract
- 1/4 tsp Salt or as per taste
- Milk as required
- 6 inch Garnishing or cinnamon whole long cinnamon for
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Instructions
- Take a mixing bowl add wheat, barely flour, butter cane sugar, eggs, cinnamon powder, dried ginger powder, baking soda, vanilla extract and salt. Make a semi solid batter. Add milk as required.
- Bake in a preheated oven. Spread a aluminum foil and pour 1 tbsp. batter with an inch gap. Bake at 180 degree Celsius for 15 minutes.
- It can be packed more than one month. Garnish with 6 inches long cinnamon stick. Combinations with tea/coffee.
Recipe Notes
Everybody will enjoy the cookies.
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5 Comments
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What a great recipe! Thanks for sharing.
Looks so yummy! Excited to make it.
Looks incredible! Thanks for the details.
Absolutely delicious! Thanks for sharing.
This is fantastic! Thank you for sharing.