Chyawanprash Cookies
About Chyawanprash Cookies
Delicious and super healthy Ayurvedic Cookies with Chyawanprash which boost immunity in winters.
Print
Pin
Advertisement
Recipe Time & More
Ingredients
- 1/2 Cup Butter
- 1.5 tsp Baking Soda
- 1 Cup powdered Jaggery or shakkar or khand shakkar
- 1/4 tsp Salt or as per taste
- 1 tbsp Water flaxmeal
- 1/8 tsp Ginger Powder
- 200 gm Gms Chyawanprash chyawanprash
- 2.5 cup Whole Wheat Flour
- Milk if needed
- Castor Sugar or sprinkling for sprinkling
Advertisement
Instructions
- In a small bowl add flax meal and add water and let it sit for 5-7 minutes until it turns gelatinous.
- In a larger bowl cream together butter and brown sugar.
- Add to this the flax meal mixture and combine well.
- Add Chyawanprash and mix.
- In another bowl mix Flour and Baking Soda. Of Course you need to sift the soda, you don’t need lumps.
- Also add Ginger powder and Salt. Combine.
- Add little by little of this dry flour to wet ingredients and combine. You can use your hands to mix.
- Add a few spoons of milk to ease combining.
- Preheat your oven to 180 degree Celsius and Line your baking tray with Oddy Uniwrap Parchment Paper because it makes your cookies slide off from the tray without sticking to the bottom and also it makes cleaning super easy.
- Roll the dough into golf ball size and roll in caster sugar.
- Place them on the cookie sheet lined with parchment paper and press them with your palm slightly.
- Bake it in the oven for 12-15 minutes on 180 degree C in the centre rack till they acquire a slight golden colour.
Advertisement
Related Posts You May Like
Visit Our Store
Anshu Pande
6 Comments
Leave a Reply
You must be logged in to post a comment.
This is delightful! Thanks for the recipe.
This looks so good! Appreciate the share.
Looks so incredible! Thank you for sharing.
This looks so appealing! Thanks for sharing.
Can’t believe that chawanprash can be made into cookies. So easy to feed chawanprash to the kids.
Such a great recipe! Can’t wait to try it.