Chuparustam Mango
About Chuparustam Mango
Infused with the achari flavour of raw mango into the chicken to give it an exciting and mouth watering dish to make this summer season more tasty..
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Recipe Time & More
Ingredients
- 1/2 slices Mango (raw)
- 1/2 kg Chicken
- 2 tsp Turmeric Powder
- 1-2 tsp Salt (or as per taste)
- 3 Green Chillies (nos)
- 2 tsp red chili powder
- 1 tbsp Mustard Sauce
- 3 tbsp Mustard Oil
- 2 Cardamom (nos hole)
- 2 cloves 2 Nos (nos)
- 2 tbsp Ginger Garlic Paste (or onion onion)
- 2 tbsp Curd
- 1 tsp Cumin Powder
- 2 tsp Coriander Powder
- 1 tsp Fennel Seeds
- 1 cup Onion (chopped)
- 1 tbsp Sugar
- 1 slices Tomato
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Instructions
- Marinate the chicken with salt, turmeric, onion ginger garlic paste,sliced tomato, mustard sauce and curd for ten minutes
- Heat a Kadai with oil then add fennel seeds ,cardamom and clove and stir it. Then add chopped onion fry well till it turns light brown colour.
- Then add chicken and mango slices, chillis, red chillies, cumin powder and coriander powder and mix it well. Add salt to taste and sugar mix thoroughly, cook low flame and cover it till the chicken is soft. Sprinkle mint leaves and serve with rice.
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Sushree Satapathy
Articles: 83 Comments
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Such an enticing dish! Thanks for the recipe.
Such a tasty dish! Thanks for the recipe.
This is a fantastic recipe! Thanks for sharing.