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Chocolate Leopard Bread - Plattershare - Recipes, Food Stories And Food Enthusiasts

Chocolate Leopard Bread

November 12, 2018
•
1,801
Reads
4
1 Votes
Breakfast
Prep Time
0h
30m
Cook Time
1h
0m

Cuisine

Yield / Serves

4 Servings

Category

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About Recipe

Kids really love surprises and what better way to see leapord prints on your bread. This Bread is totally a no fail recipe and turns out really well. can be enjoyed as it is but a little more chocolate spread will be icing on the cake

Ingredients

STARTER
2 tbsp +2 tsp flour
1/4cup milk
1/4cup water
1 pinch baking pqdr
1 pinch Baking soda
FOR DOUGH
2.5 cups flour
1 tsp baking owdr
1 tsp baking soda
4 tbsp butter
1 tbsp +1tsp butter
1/3cup coco
1/4cup sugar
2 tbsp yeast
1 tsp salt
1 egg
1/2cup warm milk
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Instructions

Prepare the starter -In a pot whisk the flour, baking pwdr, baking soda, water. Cook till it thickens. let it cool
FOR THE DOUGH
Combine the flour, yeast, sugar and salt. Add the egg, the starter and milk
Knead the dough
Add butter and knead the dough forbade min of 15 mins
Divide the dough into two
Cover 1 half and let it rise
Chocolate Leopard Bread Recipe
Take other half add coco pwdr along with some milk .knead the dough well till it turns all brown.
Cover and let this dough rise too
Take a bread tin and grease it
Take the white dough and divide it into two
Roll the white dough into a log and place 1 log at the bottom
Take the chocolate dough and divide it in to 3 to 4 parts
Roll each dough into a log and place over our white log
Roll the 2nd log of white dough and place that over the chocolate logs
Let the bread rest for 30 mins
Preheat the oven and bake the bread at 180 D Celsius for 40 to 50 mins
Chocolate Leopard Bread Recipe
Slice the bread with a sharp knife.
Chocolate Leopard Bread Recipe

Recipe Notes

You can also flatten the white dough log and place the chocolate log in it and roll. 

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Recipe By
Murtuza Kagalwala

Murtuza Kagalwala
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