Chocolate Barfi
About Chocolate Barfi
Chocolate barfi or chocolate fudge is a very delicious sweet prepared with milk powder, cocoa powder, sugar and butter and garnished with nuts. This recipe is a very simple and quick to make barfi recipe and enjoyed by both kids and elders alike. Kids just love the chocolate flavour of the barfi. Do prepare chocolate barfi and treat your loved ones this Diwali season!!!
Print
Pin
Advertisement
Recipe Time & More
Ingredients
- 1 cup Milk Powder â
- 3/4 cup Sugar â
- 2 tsp Cocoa Powder â
- 2 tsp Butter â
- Garnishing chopped cashewnuts for
Advertisement
Instructions
- Grind the nuts coarsely and keep it ready. Heat a pan on a low flame. Add sugar and little water (approx 1/4 cup). Let it simmer on a low flame till the sugar is fully dissolved. Cook till the sugar syrup forms a string like appearance.
- Once the sugar syrup reaches one string consistency, add milk powder, cocoa powder, and butter. Stir till well combined. The mixture will reach a thick consistency. Switch off the flame. Pour the mixture to a greased plate and flatten it.
- Garnish with chopped nuts. Once cooled down completely, cut into desired shapes. Serve the barfi at room temperature and enjoy!!
- NOTES/TIPS After adding cocoa powder, do not cook for a long time. Else it tends to get burnt and makes the barfi bitter.Cook on a low flame to avoid burning.
Advertisement
Related Posts You May Like
Visit Our Store
Charus Cuisine
5 Comments
Leave a Reply
You must be logged in to post a comment.
This looks delightful! Thanks for the recipe.
Absolutely mouthwatering! Great share.
This is fantastic! Thank you for sharing.
Absolutely mouthwatering! Thanks for sharing.
This looks so appetizing! Thank you.