Chilly Bread

Name: Chilly Bread
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 8 slice Bread; 1 Onion (diced); 1 Capsicum (diced); 1 Carrot (thinly sliced); 2 Green Chillies (cut lengthwise); 1 tbsp Garlic (finely chopped); 1/2 tsp red chili powder; 4 tbsp Tomato Sauce; 2 tbsp Green Chillies (or sauce sauce); 1 tsp Vinegar; 1/2 tsp Soy Sauce; 1/2 tsp Black Pepper; 1-2 tsp Salt (or as per taste); Oil

Prabhleen Kaur
7 May, 2024

Chilly Bread - Plattershare - Recipes, food stories and food lovers

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4.50 from 6 votes

Indian

About Chilly Bread

Chilly bread a quick all time favorite snack made within few minutes with some bread slices and easily available ingredients in your kitchen. Enjoy chilly bread with a hot cup of tea/coffee or make it to satisfy your taste buds.

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Recipe Time & More

Prep Time10 minutes mins

Cook Time15 minutes mins

Total Time25 minutes mins

Served AsSnacks

Recipe TasteSalty Spicy Sweet Tangy

Servings 2

Cook Mode(keep my screen on)

Ingredients

▢ 8 slice Bread
▢ 1 Onion (diced)
▢ 1 Capsicum (diced)
▢ 1 Carrot (thinly sliced)
▢ 2 Green Chillies (cut lengthwise)
▢ 1 tbsp Garlic (finely chopped)
▢ 1/2 tsp red chili powder
▢ 4 tbsp Tomato Sauce
▢ 2 tbsp Green Chillies (or sauce sauce)
▢ 1 tsp Vinegar
▢ 1/2 tsp Soy Sauce
▢ 1/2 tsp Black Pepper
▢ 1-2 tsp Salt (or as per taste)
▢ Oil

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Instructions

▢
Cut the edges of the bread and then cut into square pieces and slightly roast them in non stick pan. Once done keep aside.
▢
Heat oil in a non stick pan, add garlic saute for a minute.
▢
Add onions saute for some time till they are light pink in colour then add carrots and green chillies. Saute for a minute.
▢
Add capsicum let it cook for a minute. Do not over cook the capsicum it should be crunchy in taste.
▢
Then add red chilly powder, black pepper, salt, vinegar, tomato sauce, green chilly sauce, soy sauce and mix everything well.
▢
At last add the toasted bread pieces, mix gently so that the veggies gets mixed with the bread nicely.
▢
You can add more tomato sauce and green chilly if required.
▢
Garnish with some spring onion greens(optional) and Serve hot with a cup of tea. Enjoy!!

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Prabhleen Kaur

Articles: 60

6 Comments

Aishwarya Hegde

January 29, 2023 / 6:39 pm Log in to Reply

Looks so yummy! Excited to make it.
Pradeep Kiran

March 7, 2019 / 8:49 am Log in to Reply

Absolutely delicious! Can’t wait to try it.
Ashmit kaur

June 14, 2018 / 10:30 am Log in to Reply

Absolutely scrumptious! Thanks for the recipe.
Monty Rastogi

December 29, 2017 / 9:40 am Log in to Reply

Absolutely wonderful! Can’t waitÂ toÂ makeÂ it.
Kirti Misra

April 26, 2017 / 12:00 am Log in to Reply

Tasty….
Bhawna Shroff

March 16, 2015 / 11:53 am Log in to Reply

What a delicious idea! Thanks for sharing.