Chicken Parcels (Dominos Style)

Chicken Parcels (Dominos Style) - Plattershare - Recipes, food stories and food lovers

About Chicken Parcels (Dominos Style)

Domino's has surely brought a variety of beautiful bread based snacks and I had to try this at home.
3.80 from 5 votes
Print Pin
Advertisement

Recipe Time & More

Prep Time1 hour 30 minutes
Cook Time25 minutes
Total Time1 hour 55 minutes
Served AsSnacks
Recipe TasteSaltySavoury
Servings - 4

Ingredients
 

  • 1 cup Dough or maida for the maida
  • 2 tsp Yeast
  • 1/2 cup Milk
  • 1 tsp Sugar
  • 1-2 tsp Salt or as per taste
  • Oregano
  • Chilli flakes
  • Olive Oil
  • Cheese mozzarella and processed cheese grated
  • Mayonnaise
  • Garlic or salt salt
  • Melted Butter
  • Ginger Garlic Paste red chilly powder, salt and little oil. the procedure for this is : just marinate the chicken with chilly powder, salt and ginger garlic paste. heat the oil and add the chicken, cook, or chicken, or chicken cooked chicken boneless chicken cooked in
Advertisement

Instructions
 

  • To make the dough, activate the yeast using warm milk, sugar that us mix warm milk and sugar together, add the yeast to it and leave it for 10 minutes. Once activated , mix it with flour, salt and knead a soft dough.
  • Apply some oil and leave it to rise for 45 minutes.
  • After 45 minutes, knock the air out. Divide the dough into 4 parts.
  • Roll each part into a round roti, apply little mayonnaise on it. Now fold the edges from 3 sides to form an open triangle.
  • Now bring the 3 corners on the triangle to form the parcel.Apply some melted butter on top, sprinkle some more oregano.Bake them at 190℃ for 15 minutes, in a preheated oven.
    Chicken Parcels (Dominos Style) - Plattershare - Recipes, food stories and food lovers
Advertisement
Explore Recipes by Tags bread recipes

Please appreciate the author by voting!

3.80 from 5 votes

Visit Our Store

Plattershare Shop
Sreemoyee Bhattacharjee
Sreemoyee Bhattacharjee

4 Comments

3.80 from 5 votes (1 rating without comment)

Leave a Reply