Chatpata Bhutta (corn)

5 from 1 vote

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Yellow corn is a good source of the carotenoid lutein and zeaxanthin which are good for eye health and help prevent the lens damage that leads to cataracts.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Recipe Taste Salty, Sour
Servings 2
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Ingredients
  

  • 2 fresh corn
  • 1 tbsp mustard oil
  • 1 teaspoon cumin seed
  • 2 tbsp tomato paste
  • 1 teaspoon chopped ginger
  • 1 teaspoon cumin powder
  • Green chillies
  • Whole red chilli
  • Lemon juice
  • Salt
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Instructions
 

  • Boil the bhutta and keep separate. Heat oil add cumin seeds start cracking.
    Chatpata Bhutta (corn) - Plattershare - Recipes, food stories and food lovers
  • Add chopped ginger, cumin powder, tomato paste. Saute for a few seconds, add boiled corn, chopped green chillies, salt and saute for another few minutes.
    Chatpata Bhutta (corn) - Plattershare - Recipes, food stories and food lovers
  • Put off the flame squeeze lemon and mix evenly sprinkle coriander leaves. Now it is ready to serve.
    Chatpata Bhutta (corn) - Plattershare - Recipes, food stories and food lovers

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5 from 1 vote
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