Chachhari With mixed vegetables

Chachhari With mixed vegetables - Plattershare - Recipes, food stories and food lovers
This is a authentic bengali recipe which is combination of different vegetables added with pumpkin leaves and stems. This recipe is polar and goes with Khichdi and bhog Prasad.
5 from 1 vote
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Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Served As: Dinner, Lunch
Recipe Cuisine Type: Bengali, Homestyle Cooking, Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4

Ingredients
 

  • 250 gm Pumpkin and stems
  • 100 gm Pumpkin
  • 100 gm Potato
  • 100 gm Brinjal
  • 50 gm Beans black eye
  • 1 tsp Turmeric Powder
  • 1 tsp Cumin Powder
  • 2 tsp Coriander Powder
  • 1 tsp Panchphoron
  • 2 tsp Five Spices Masala
  • 1 tsp asafoetida
  • Tomato chopped
  • 2 tsp Ginger Paste
  • 2 tbsp Mustard Oil
  • 1-2 tsp Salt or as per taste
  • Green Chillies
  • Whole Red Chilli or tempering for tempering
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Instructions
 

  • Wash and clean the pumpkin leaves and stems. Cut them in equal sizes. Cut other green vegetables in equal sizes.
    Chachhari With mixed vegetables - Plattershare - Recipes, food stories and food lovers
  • Take a pan put oil, after heating add panchphoron and whole red chilli. Then add all green vegetables, turmeric powder, cumin powder, coriander powder, five spices and salt. Mix all together and cover and cook for 10 minutes.
    Chachhari With mixed vegetables - Plattershare - Recipes, food stories and food lovers
  • Take another pan for tempering put oil, hing, whole red chilli, green chillies panchphoron, chopped tomatoes and ginger paste. Stir fry then pour into the cooked chachhari. Again cover for a few seconds then serve with rice or Khichdi.
    Chachhari With mixed vegetables - Plattershare - Recipes, food stories and food lovers

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5 from 1 vote
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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