Chaat is the most common street food in is most popular due to its yummy and tangy and sweet here I present chaat for u all
4.70 from 3 votes
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Prep Time6 hours
Cook Time5 minutes
Total Time6 hours 5 minutes
Served As: Snacks
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 8


  • 5 Chana or peas, or water or dry peas soaked in water for hours
  • 1 Masala Paste or onion for the take onion
  • 1 inch Ginger
  • 10 cloves Garlic
  • 1 tbsp Zeera 1 Tablespoon zeera
  • 4 Red Chillies
  • Tamarind Pulp or water, or sugar soaked in water and sugar
  • Yoghurt
  • leaves Coriander chopped
  • Onion chopped
  • Green Chillies chopped
  • Chaat Masala
  • red chili powder
  • 1-2 tsp Salt or as per taste
  • Black Salt
  • Namkeen nimkee or any
  • Sev
  • Tomato chopped
  • Mint Chutney
  • 3 Potatoes


  • Pressure cook soaked chana and potatoes for 3-4 whistles
  • Make a paste using ginger,garlic,red chilli and zeera
  • In a pan add oil and a bay leaf..add 1 sliced onion.then add the masala paste and cook till oil separates...add salt,turmeric powder,red chilli powder and cook well
  • Add the boiled chana and potatoes to the paste with required amount of water
  • Chana curry is ready..
    Chaat - Plattershare - Recipes, food stories and food lovers
  • Now take a plate and assemble all the ingredients over the chana curry as per ur taste buds.
    Chaat - Plattershare - Recipes, food stories and food lovers
  • Spread nimkee or bhujiya sev over the top and enjoy
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4.70 from 3 votes

Abhipsa Sahoo
Abhipsa Sahoo

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