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Cestino Italiano

4.83 from 6 votes

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CESTINO ITALIANO - Italian baked Bread Katori filled with pizza toppings and Italian seasoning.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Recipe CategoryVegetarian
Served AsBreakfast, Brunch, Snacks
CuisineItalian
Recipe Taste Salty, Savoury
Servings 4
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Ingredients
  

  • 6 slices Bread White or Brown
  • 2 tsp Butter
  • ¼ tsp Oregano
  • ¼ tsp Chili Flakes
  • ¼ tsp Black Pepper Powder

For Stuffing

  • ¼ cup Bell Pepper Red & Yellow, Chopped
  • ¼ cup Green Bell Pepper Chopped
  • ¼ cup Broccoli Chopped
  • ¼ cup Sweet Corn Kernels Boiled
  • ¼ cup Onions Chopped
  • ½ cup Mozzarella Cheese Grated
  • ¼ cup Processed Cheese Grated
  • 1 tsp Oregano or Mixed herbs
  • ½ tsp Black Pepper
  • ¼ tsp Salt
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Instructions
 

  • With the help of rolling pin, roll the Bread very thinly by applying pressure.
  • Cut the round shaped from each slice of the Bread with the help of large size Katori.
  • In a mixing bowl, add Butter, Chilli Flakes, Oregano and Black Pepper, mix well and keep aside.
  • In another mixing bowl, add chopped Bell Peppers (Red, Yellow and Green), chopped Broccoli, Onions, Boiled Sweet Corns, Processed Cheese and Mozzarella Cheese.
  • Then add mixed herbs, Chilli Flakes, Black pepper powder and Salt.
  • Mix all the together and the stuffing is ready.
  • Take each of the Bread round Katori and spread the Butter mixture in Katori evenly.
  • Now place the Bread Katori in a muffin tray forming a cup shape.
  • Add I tsp of stuffing to all the cups.
  • Lastly add the topping of Mozzarella Cheese and place the tray in preheated Oven.
  • Bake the Bread cups at 180deg C for 8 - 10 Min.
  • Remove from muffin tray and garnish with Chili Flakes and some Oregano.
  • Serve hot with Tomato ketchup.

Notes

  • Add Veggies as per your choice and availability.
  • Use sides of Bread to make Bread Crumbs.
  • Can add Pizza Sauce into the cup before baking.
Also See:

Please appreciate the author by voting!

4.83 from 6 votes

Recipe Nutrition

Calories: 213 kcal | Carbohydrates: 25 g | Protein: 10 g | Fat: 8 g | Saturated Fat: 4 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 2 g | Trans Fat: 0.1 g | Cholesterol: 21 mg | Sodium: 586 mg | Potassium: 186 mg | Fiber: 3 g | Sugar: 4 g | Vitamin A: 582 IU | Vitamin C: 26 mg | Calcium: 232 mg | Iron: 2 mg
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Priyashii's Kitchen
Priyashii's Kitchen

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