Capsicum, Carrot Sandwich With Oats And Curd

4.30 from 4 votes

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Very healthy and delicious sandwich for kids.
Prep Time 30 minutes
Cook Time 25 minutes
Total Time 55 minutes
Served AsBreakfast, Brunch
CuisineIndian
Servings 4
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Ingredients
  

  • 12 brown bread slices
  • 2 no capsicum
  • 2 large size carrot
  • Salt
  • 2 tbsp oats
  • 1 cup thick curd
  • 1 tbsp chopped green chili
  • 1 tbsp chopped coriander
  • 1 teaspoon chat masala powder
  • 1 teaspoon black pepper powder
  • oil or butter as required
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Instructions
 

  • wash and grate the carrot. thinly cut the capsicum .
  • Soak the oats in curd for 1/2 hour. Now mix all the ingredients with curd and oats apart from bread slices .
  • Apply the mixture on one bread slice then cover with second slice, grill or toast in sandwich maker with applying oil or butter . Serve hot with sauce or chutney .

Notes

you can also add some finely shreded cabbage.

Please appreciate the author by voting!

4.30 from 4 votes
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Hem Lata Srivastava
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