Button Cookies
About Button Cookies
Confused ??? These are not coat buttons.. these are "BUTTON COOKIES"
Flaky, thin shortbread style eggless cookies.
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Recipe Time & More
Ingredients
- 1 cup Butter
- 3/4 cup Icing Sugar
- 2 cup Flour
- 1 tsp Vanilla Essence
- 1 tbsp Corn Flour
- 1/2 tsp Yellow Food Color
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Instructions
- The butter should be at room temperature, whisk to make it smooth.
- Then add the icing sugar, food colour and whisk again.Then add the vanilla essence, cornflour and flour. Mix in to form a dough.
- Now chill it in the fridge for 10 minutes. Roll it out and cut the shapes using a cookie cutter
- I used another smaller cookie cutter on already cut raw cookie to make a light circular dent on the surface. Poke some smaller holes using a tooth pick.
- Bake them for 10 minutes in a preheated oven at 165℃. Cool them.
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Sreemoyee Bhattacharjee
6 Comments
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This is wonderful! Can’t wait to taste it.
This is so inspiring! Can’t wait to cook it.
This looks divine! Can’t wait to make it.
Such a beautiful dish! Can’t wait to try it.
They seriously look like buttons quite creative!
This looks perfect! Thanks for posting.