Button Adai Dosa

Cut Onion and Tomato in Round slices.

Preheat a small Tadka Pan, add a half spoon of oil and Put one slice of Tomato each time and tawa fry Mildly without losing the shape and make 4 Tomato slices ready.

Cut one chilly in the middle and take put the seeds and cut as 8 pieces.

In the same tadka pan, without Oil, dry fry Chilli pieces for a minute and keep them aside.

Take Farmz2familiez Adai Batter and add little sugar and salt, Cumin Seeds and mix it well. Avoid adding water.

Then Pre heat the tawa and add a tea spoon of oil in the centre of the tawa and put a half laddle of batter and spread it easy not more than a half Palm Size and close it with lid and gas on higher simmer. Do not make dosa Lumpy, Equally spred battr

As we close he lid, the top of the batter would be a little fluffy and make sure the batter is spread reasonably thick and once done can take out the Button Dosa Out.

One side would be roasted and Other side would be fluf and Yummy.

Try to Place the Sauteed Tomato in the centre and Place two Onion Rings around the Circumference of Dosa with Few Corriander leaves and garnish with Chilli pieces and a pinch of salt on top…!!

This can be eaten as it is. In the Lunch box, Two Button Adai Dosas are kept on each other which look like a burger and fix them with a tooth pick..!!

This can be eaten as it is. In the Lunch box, Two Button Adai Dosas are kept on each other which look like a burger and fix them with a tooth pick..!!