Buttery Apple Slices
About Buttery Apple Slices
Here is a very nice and innovative idea of relishing your apples for a change. It makes a simple and quick dessert for your unexpected guests.and you can also serve these slices with a scoop of vanilla ice cream if desired. I love the cinnamon flavour so I have added a little. You may substitute it with any flavour of your choice like nutmeg, cardamom, chocolate or even add crushed nuts.
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Recipe Time & More
Ingredients
- 1 Apple
- 3 tbsp Butter
- 2 tbsp Honey
- 4 tbsp Milk
- 2 pinches Cinnamon Powder
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Instructions
- Make thin and round slices of the apple along with the skin using a slicer.
- In a pan heat 2 tbsps of butter and fry the slices turning them until they get a golden colour.
- To make the sauce heat the remaining 1 tbsp. of butter, add the honey and the milk. Stir it until it becomes thicker like a sauce.
- Add the cinnamon powder and mix.
- Now arrange the fried apple slices one on top of the other. You can fix them with a satay stick if you like.
- Pour the buttery sauce over them and serve warm or chilled.
Recipe Notes
You can serve with a scoop of vanilla ice cream.
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Shobha Keshwani
4 Comments
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Yum! This recipe is a must-try.
This is awesome! Can’t wait to cook it.
This looks so tasty! Thank you.
I’m thrilled to try this recipe!