Buttery Apple Slices

Buttery Apple Slices - Plattershare - Recipes, food stories and food lovers
Here is a very nice and innovative idea of relishing your apples for a change. It makes a simple and quick dessert for your unexpected guests.and you can also serve these slices with a scoop of vanilla ice cream if desired. I love the cinnamon flavour so I have added a little. You may substitute it with any flavour of your choice like nutmeg, cardamom, chocolate or even add crushed nuts.
4 from 1 vote
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Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Served As: Desserts
Recipe Cuisine Type: Continental
Recipe Taste: Sweet
Servings 2


  • 1 Apple
  • 3 tbsp Butter
  • 2 tbsp Honey
  • 4 tbsp Milk
  • 2 pinches Cinnamon Powder


  • Make thin and round slices of the apple along with the skin using a slicer.
  • In a pan heat 2 tbsps of butter and fry the slices turning them until they get a golden colour.
  • To make the sauce heat the remaining 1 tbsp. of butter, add the honey and the milk. Stir it until it becomes thicker like a sauce.
  • Add the cinnamon powder and mix.
  • Now arrange the fried apple slices one on top of the other. You can fix them with a satay stick if you like.
  • Pour the buttery sauce over them and serve warm or chilled.

Recipe Notes

You can serve with a scoop of vanilla ice cream. 

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4 from 1 vote

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Recipe sponsored by Apis Himalaya Honey Visit Profile / Website

Shobha Keshwani
Shobha Keshwani

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