Name: Bread Utappa
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 8 bread slices; 1 cup curd; 2 tablespoon semolina (sooji); 1 medium size onion finely chopped; 2 green chilies chopped; 2 tablespoon chopped capsicum; 1 tablespoon chopped fresh cilantro; Salt; Oil for shallow fry

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Recipes

Famous south Indian recipe, crust bread with the mixture in which added semolina, curd, onion, capsicum etc. This uttappa really awesome in taste. My neighbor aunty invited us for lunch n she belongs from kerala so she is superb chef who know the south indian recipes very well, that time she served this bread uttappa to us n we all really liked this bread utappa recipe. I asked her for this recipe n start making whenever we really like to eat this. An old an innovative but new recipe for me. Must try.

Prep Time 10

Cook Time 20

Total Time 30

Served AsBreakfast, Brunch, Snacks

CuisineBreakfast, Brunch, Indian, South Indian

Servings

Ingredients

Instructions

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Mix ingredients ( curd, semolina, salt, green chillies, onion, capsicum and cilantro) keep aside for 10 to 15 mins.
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Cut all the bread slices in round shape with the help of round cookies cutter.
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Heat nonstick pan on gas n add few drops of oil or 1 teaspoon oil u can.
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Apply uttappa mixture on 1 side of bread n keep the same side on heated pan.
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Shallow fry from both sides, repeat this with the other breads.
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Serve this bread utappa hot with coconut chutney n hot cup of tea.