Bread Pakoda
About Bread Pakoda
The day was drizzling my daughter said she would like to eat bread pakora. I thought all ingredients are there I must try.
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Recipe Time & More
Ingredients
- 6 slice Bread
- 1 bowl mashed potato boiled
- 2 tsp Onion Paste
- 1 tsp Ginger Garlic Paste
- 1/2 cup Green Peas boiled
- 1 tsp Black Pepper Powder
- 1 tsp Garam Masala
- 1-2 tsp Salt or as per taste
- 1/2 cup Tomato Paste
- Oil or dip for dip fry
- 1 cup Bengal Gram Powder bengal powder
- 1/2 cup Rice powder
- 1/2 tsp Ajwain aajwain
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Instructions
- Cut bread diagonal shaped. Heat a frying pan add oil, onion paste, ginger garlic paste, boiled mashed potatoes, green peas and stir until brown.
- Add black pepper powder, salt, tomato paste and garam masala. Stir till dry.
- Now make a batter with beans, rice flour, salt, aajwain and one tsp oil.
- Fill bread slice with cooked potato and dip in batter and dip fry.
- Serve with tomato sauce.
Recipe Notes
Bread pakoda was very tasty.
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4 Comments
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This looks so appetizing! Thank you.
This is amazing! Excited to make it.
This is amazing! Excited to make it.
This looks so appealing! Thanks for sharing.