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    Bread Cigar - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Snacks

    Bread Cigar

    Bread Cigar - Plattershare - Recipes, Food Stories And Food Enthusiastsmuktisahay
    29 November, 2018
    4 from 1 vote
    Served As Snacks
    Print Recipe Pin Recipe
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    Prep Time 30 mins
    Cook Time 15 mins
    Total Time 45 mins
    Cuisine North Indian
    Recipe Category Vegetarian
    Servings 10

    Ingredients
      

    • Grated paneer - 1 cup
    • Grated cheese - 1 cup
    • Bread - 10 slice
    • Finely chopped green chilly - 2
    • Finely chopped capsicum - 1
    • Finely chopped coriander leaves - 1 tbsp
    • Salt - to taste
    • All purpose flour - 1/2 cup
    • Oil - for frying
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    Instructions
     

    • Take a large bowl mix paneer,cheese,green chilly,capsicum,green coriander leaves and salt to make a dough.
    • Now stuffing is ready
    • Press the bread with rolling pin
    • Take a bowl add all purpose flour and half cup of water to make a thick paste
    • Take a bread spread the all purpose flour paste.
    • Now add paneer stuffing on the middle of the bread and fold from both the sides.
    • Repeat the same process rest of the bread.
    • Keep in the fridge for 15 mins.
    • Now heat oil in a pan
    • Place the bread cigar on medium flame.
    • Deep fry in hot oil until golden in color.
    • Flipping once in between.
    • .Cook in medium flame
    • Drain extra oil in paper napkin.
    • Serve hot with sauce or green chutney

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    Recipe By
    muktisahay

    muktisahay

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