Bottle Gourd Chutney/Lauki Chutney

5 from 1 vote

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Prep Time 25 minutes
Cook Time 30 minutes
Total Time 55 minutes
Served AsDesserts
CuisineNorth Indian
Servings 4
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Ingredients
  

  • Grated bottle gourd / lauki - 1 bowl
  • Sugar - 1/2 bowl
  • Lemon juice - 3 tsp
  • Salt
  • cloves - 3 - 4
  • Black pepper - 3 - 4
  • Cardamom powder - 1/4 tsp
  • Raisins - 1 tbsp
  • Oil - 1 tbsp
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Instructions
 

  • Blanch the bottle gourd / lauki with one cup of water for five mins.and strain it.
  • Heat oil in a pan,add black pepper,cloves and cardamom powder to splutter.
  • Add bottle gourd / lauki and sugar and saute till it gets thick.
  • Add salt and lemon juice.
  • Garnish with raisins.

Please appreciate the author by voting!

5 from 1 vote
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