Boondi Laddoo Cheesecake

5 from 1 vote

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Surprise your guest by turning the humble laddoo into an amazing Cheesecake. This Boondi Cheese cake takes the laddoo to a different level. This is a No Bake Cheesecake and gets ready really quickly.
Prep Time 15 minutes
Total Time 15 minutes
Served AsDesserts
CuisineFusion
Servings 6
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Ingredients
  

  • Cream cheese 200 grms
  • Hung curd 100 grms
  • Sugar 1/4 cup
  • Digestive biscuits 15 to 20
  • Butter 2 tbsp
  • Boondi laddoo 8 to 10
  • Pistachio silvers 2 tbsp
  • Few rose buds for garnish
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Instructions
 

  • First create a base -Grind the biscuits along with butter & spread them in a spring pan NJ the bottom
  • Take the cream cheese, hung curd, cardamom pwdr&sugar and whisk well it all incorporated
    Boondi Laddoo Cheesecake - Plattershare - Recipes, food stories and food lovers
  • Spread half the cream cheese batter over the biscuit base
    Boondi Laddoo Cheesecake - Plattershare - Recipes, food stories and food lovers
  • Crumble the Boondi laddoo over the cheesecake batter and spread the remaining batter over theboondis
  • Sprinkle some pistachio silvers and garnish with Boondi laddoo and some rose buds
    Boondi Laddoo Cheesecake - Plattershare - Recipes, food stories and food lovers
  • Refrigerate the chresecake for a minimum of 2 hrs
  • Serve cold
    Boondi Laddoo Cheesecake - Plattershare - Recipes, food stories and food lovers

Notes

-Use can use cottage cheese too
-Use sugar as per your taste as Boondi laddoo are quiet sweet too
-Slice the cheese cake with a warm knife for smooth slices

Please appreciate the author by voting!

5 from 1 vote
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Murtuza Kagalwala
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