Betroot Crispy Thai Tikkia

Betroot Crispy Thai Tikkia - Plattershare - Recipes, food stories and food lovers
Healthy,guilt free,crispy,fussion,Thai flavours
4.30 from 3 votes
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Prep Time30 minutes
Cook Time30 minutes
Total Time1 hour
Served As: Breakfast, Brunch, Snacks
Recipe Cuisine Type: Fast Food, Fusion
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4


  • 1 Lemon Grass greens
  • 1 Ginger fresh green
  • 1/2 inch Ginger fresh
  • 2-3 cloves Garlic
  • 1 tsp Salt or as per taste
  • 3 Beetroot grated
  • 1 Onion
  • 1 cup Bread Crumb
  • 1 tsp red chili powder
  • 1 tsp Garam Masala
  • 1-2 Green Chillies
  • Oil for shallow fry


  • First peel and wash beetroot then grate it and squeeze all water out and grate onion and squeze water too.
  • In a bowl add grated beetroot,onion,chopped ginger,garlic,lemon grass,salt ,pepper,green chilli,garam masala and mix all well.
  • Then add bread crumb to mixture and make small ball out of it and shallow fry in tawa or pan till golden and crisp from both sides.
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4.30 from 3 votes

Rahul Taneja
Rahul Taneja

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