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Besan Ladoo

Amrita RoyAmrita Roy
Besan Ladoo - Plattershare - Recipes, food stories and food lovers
Desserts

About Besan Ladoo

Besan Ladoo is an easy and tasty recipe. It can be prepared during any occasions. Very few ingredients are required to prepare besan ladoos.
4.60 from 5 votes
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Recipe Time & More

Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Served AsDesserts
Recipe TasteSweet
Servings - 4

Ingredients
 

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Instructions
 

  • Sieve the besan and keep aside.
  • Heat a pan or wok and add ghee into it.
  • Once the ghee melts, add the besan into it and keep on stirring.
  • After 8 to 10 minutes you will start getting nice aroma. At this point switch off the flame and allow to cool.
  • Add cardamom powder into the mixture and mix well.
  • After few minutes of cooling down when the mixture is warm (so that you can handle it) , add sugar powder and mix well.
  • Now grease your palm and divide the mixture in 5 to 6 equal portions and give them a shape of ladoo.
  • Garnish them with chopped pistachios and serve them or store them in air tight container.

Recipe Video

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Explore Recipes by Tags dessert recipesdiwali recipessweet recipes

Please appreciate the author by voting!

4.60 from 5 votes

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Amrita Roy
Amrita Roy

I am Amrita, a medical writer by profession and love to experiment with food. My passion of writing and cooking has motivated me to create an accessible diary (Blog: Motions and Emotions) where I share my thoughts and culinary skills. Generally I share easy and tasty recipes which can be tried by any one starting from novice to experienced, bachelor to married persons.

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4.60 from 5 votes

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