Explore

Recipes

Articles

Web Stories

Blog

More

Contact Us

Contests

Advertise

Home Recipes Articles Contact Us

Besan Ladoo

4 from 1 vote
Besan Ladoo - Plattershare - Recipes, food stories and food lovers

Print
Pin
Advertisement
Besan Ladoo is an easy and tasty recipe. It can be prepared during any occasions. Very few ingredients are required to prepare besan ladoos.
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Served AsDesserts
CuisineDesserts
Servings 4
Advertisement

Ingredients
  

  • Besan/Gram Flour - 1 cup
  • Powdered Sugar - 1/2 cup
  • Cardamom Powder - 1/2 teaspoon
  • Pistachios - 7 to 8 chopped
  • Ghee - 1/4 cup + little more to grease palms
Advertisement

Instructions
 

  • Sieve the besan and keep aside.
  • Heat a pan or wok and add ghee into it.
  • Once the ghee melts, add the besan into it and keep on stirring.
  • After 8 to 10 minutes you will start getting nice aroma. At this point switch off the flame and allow to cool.
  • Add cardamom powder into the mixture and mix well.
  • After few minutes of cooling down when the mixture is warm (so that you can handle it) , add sugar powder and mix well.
  • Now grease your palm and divide the mixture in 5 to 6 equal portions and give them a shape of ladoo.
  • Garnish them with chopped pistachios and serve them or store them in air tight container.

Video

Tags dessertdiwaliladoossweets

Please appreciate the author by voting!

4 from 1 vote
Advertisement

Amrita Roy
Amrita Roy

I am Amrita, a medical writer by profession and love to experiment with food. My passion of writing and cooking has motivated me to create an accessible diary (Blog: Motions and Emotions) where I share my thoughts and culinary skills. Generally I share easy and tasty recipes which can be tried by any one starting from novice to experienced, bachelor to married persons.

Featured Recipes

Featured Articles

Leave a Reply