Besan Ladoo
Advertisement
Besan Ladoo is an easy and tasty recipe. It can be prepared during any occasions. Very few ingredients are required to prepare besan ladoos.
Advertisement
Ingredients
- Besan/Gram Flour - 1 cup
- Powdered Sugar - 1/2 cup
- Cardamom Powder - 1/2 teaspoon
- Pistachios - 7 to 8 chopped
- Ghee - 1/4 cup + little more to grease palms
Advertisement
Instructions
- Sieve the besan and keep aside.
- Heat a pan or wok and add ghee into it.
- Once the ghee melts, add the besan into it and keep on stirring.
- After 8 to 10 minutes you will start getting nice aroma. At this point switch off the flame and allow to cool.
- Add cardamom powder into the mixture and mix well.
- After few minutes of cooling down when the mixture is warm (so that you can handle it) , add sugar powder and mix well.
- Now grease your palm and divide the mixture in 5 to 6 equal portions and give them a shape of ladoo.
- Garnish them with chopped pistachios and serve them or store them in air tight container.
Video
Advertisement
Amrita Roy
Related Recipes
Honey Millet Carrot Cake
Almond Coconut Honey Florentines !
Coconut Makhana Ladoo
Layered Jelly Icecream
Brownie Poppers
Delicious And Healthy Quinoa And Kaju Kheer
Sheera/ Aate Ka Halwa
Mixed Fruits Chutney
Whole Wheat Choco Filled Choco Cookies
Pineapple & Semolina Halwa
Choco Yogurt Dessert
