Post a Recipe
Post a Food Story
Contact Us
2 Votes

Besan Ka Halwa

Besan Ka Halwa
Besan Ka Halwa
  • Prep time
  • Cooking time
  • Serves2 Person(s)
  • CategoryVeg
  • Cuisine TypeIndian
  • Good for breakfast
Ingredients & Quantity
  • Besan/Gram flour – 1 cup
  • Ghee – 2 tablespoon
  • Water – 2 cups
  • Sugar – 2 tablespoon
  • Dry Fruits ( to Garnish)
How to cook?
  1. In a pan heat ghee. Add 1 cup besan into it and fry it till it turns golden brown and the mixture is plain and even. Then add water to it and simultaneously add sugar. Stir continuously till it dries up and starts leaving ghee. Serve hot!!
Explore Recipes
Contests & Campaigns

Win Prizes. Click for details

Ask a question, give feedback or compliment Gayatri Tewani

I love your patience to roast and fry thing slowly....and i m sure this would be so yummy.

Follow us to get tempting updates

Naah! Not that fond of food