Besan Ka Cheela

4 from 2 votes

Advertisement
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Served AsBreakfast
CuisineIndian
Servings 4
Advertisement

Ingredients
  

  • GRm flour 2 cup
  • 1 large size boiled and mashed potato
  • 2 tablespoon grated carrot
  • 2 tablespoon grated onion
  • Finely chopped green chili 1 tbsp
  • Red chili powder 2 tsp or to taste
  • Salt
  • Lemon juice 1 tbsp
  • Dry mango powder 1 tsp
  • Oil for frying as required
Advertisement

Instructions
 

  • Strain the gram flour and make a batter with adding water .
  • Add salt,red chili pwoder,green chili,coriander,onion,carrot,potato,lemon juice and mango powder.
  • Heat the non-stick pan Now pour a ladle full of batter onto the pan and lightly use the ladle to spread the batter into a circular shape from the center outwards. Make a circle cook a minute.
  • Drizzle with a little oil and lift the edges of the Cheela to allow oil to go under it. Flip now and cook till the other side is golden too.
  • Serve hot with green chutney,pickle or curd.

Please appreciate the author by voting!

4 from 2 votes
Advertisement

Recipes You May Also Like

Hara Kebab With Curd Chutney

August 26, 2023

Posted under - Vegetarian

This healthy Hara kebab made with less ingredients. Hara means I used green peas and bathua paste. Bathua has natural…

Eggless Banana Cake

February 18, 2024

Posted under - Vegetarian

Egg less banana cake recipe – quick, easy one bowl cake recipe made with whole wheat flour and bananas. light,…

Buttermilk Chutney

May 11, 2022

Posted under - Vegetarian

Very different chutney that tastes delicious and goes very well with South Indian tiffin items like Upma, Dosa, Adai, Idiyappam,…

Bluebrerry Popsicle

May 11, 2022

Posted under - Vegetarian

Popscile is favorite summer food foe kids . its quite similar to indian “barf ka gola” . I have made…

Articles You May Also Like

Hem Lata Srivastava
Hem Lata Srivastava

Leave a Reply