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Barley Soup

Dedicated To Family
Barley Soup
Barley Soup
  • Prep time
  • Cooking time
  • Serves2 Person(s)
  • CategoryVeg
  • Cuisine TypeAsian
  • Good for breakfast
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About this Recipe

It is a digestive recipe. If any person feel cold and cough should try this.

Ingredients & Quantity
  • 4 tsp barley
  • 1/2 cup shredded cheese
  • 1/2 cup shredded cabbage
  • 2 Baby corn
  • 1/2 cup shredded soya nuggets
  • Black pepper
  • 1/2 cup tomato sauce
  • 2 tsp butter
  • Salt to taste
  • 2 cup vegetables stoke
How to cook?
  1. Boil soaked barley or barley powder in a pan add one by one ingredient
  2. Add chopped cabbage and nuggets vegetable stock black pepper salt shredded cheese tomato sauce.
  3. Then put off burner and pour in a soup bowl add butter crushed black pepper fresh basil chilli flakes
Notes

It is a whole meal like other than rice and wheat

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