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Banana Flowers Tikki In Desi Style

4.30 from 3 votes

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Banana flowers tikki in desi style As we know that banana flowers are eatable and it has nutritional value. I made tikki in a desi style that is wrap with turmeric leaves. Either bake in iron tawa or earthen pot. Without any extra spices it has an earthen flavour (mitti ki khushbu).
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Recipe CategoryVegetarian
Served AsDinner, Lunch
Servings 2
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Ingredients
  

  • 1/2 cup boiled banana flowers
  • 1 boiled raw banana
  • 2 green chillies
  • 1 tsp chopped raw turmeric
  • 1 tsp chopped ginger
  • 1 tsp radhuni seeds
  • 1 tsp mustard oil
  • 1 tbsp mustard sauce
  • Salt
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Instructions
 

  • Boil the chopped banana flowers and raw banana. Mash them together with chopped green chillies chopped ginger and turmeric.
    Banana Flowers Tikki In Desi Style - Plattershare - Recipes, food stories and food lovers
  • Now heat the iron tawa add mustard oil and radhuni seeds. Add the mashed banana flowers and salt. Saute for a minute.
    Banana Flowers Tikki In Desi Style - Plattershare - Recipes, food stories and food lovers
  • Now wrap with turmeric leaves and bake on iron tawa or earthen pot. You will feel the earthen flavour. Then serve with steamed rice.
    Banana Flowers Tikki In Desi Style - Plattershare - Recipes, food stories and food lovers

Notes

https://youtu.be/7UwnAyhB0xo
Click this link to watch the recipe on my YouTube channel nanan swade geeta.

Please appreciate the author by voting!

4.30 from 3 votes
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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