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Bale Pana

Dedicated To Family
Bale Pana
  • Prep time
  • Cooking time
  • Serves2 Person(s)
  • CategoryVeg
  • Cuisine TypeBengali
  • Good for breakfast
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Description

During the summer bale is good for healthy good digestive

Ingredients & Quantity
  • 1 glass bale extract
  • 1 glass curd
  • 2 tsp Sugar
  • Pinch of salt
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How to cook?
  1. Take out the extract from bale add water and strain.
  2. Add sugar. Curd and salt. Serve with ice cubes.
  3. Thanda thanda cool cool.
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