Baked Yogurt Recipe
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Baked yogurt dessert needs just 3 ingredients and if you wonder how to eat plain yogurt, making baked yogurt with condensed milk adds a flavor and is an easy divine recipe to try. A great evening snack for kids and recipe for kitty parties and get-together.
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Ingredients
- 100 ml Full Cream
- 100 gm Sweetened condensed milk
- 100 gm Plain yogurt
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Instructions
- Preheat the oven to 150 degrees Celsius.
- Blend the Full cream, sweetened condensed milk and yoghurt together until smooth.
- Pout into an ovenproof dish and place in the pre-heated oven.
- Turn the oven temperature to 120 degrees Celsius and bake for approximately 20 minutes or until set.
- Chill and serve with fresh fruits
Notes
About the Author –
Chef Subhash Jana has 10+ years of culinary experience as Sr. Sous Chef.
He has worked with renowned F&B industry organizations like Taj Bengal, Kolkata, Taj Rambagh Palace, Jaipur, Imperial New Delhi, Hilton Bangalore, Sheraton Maldives and Taj Guwahati.
He believes in “kaizen” (Japanese philosophy) which means “continuous improvement over timeshares and shares his knowledge on his blog Fresh Catch Kolkata and facebook page – Culinary Journey with Chef Subhash .
Recipe Nutrition
Calories: 362 kcal | Carbohydrates: 31 g | Protein: 7 g | Fat: 24 g | Saturated Fat: 15 g | Polyunsaturated Fat: 1 g | Monounsaturated Fat: 6 g | Cholesterol: 80 mg | Sodium: 100 mg | Potassium: 311 mg | Sugar: 31 g | Vitamin A: 922 IU | Vitamin C: 2 mg | Calcium: 236 mg | Iron: 1 mg
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