Baked Stars Crackers
12 January, 2016
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Ingredients
- Rice flour – 2 cups
- All purpose flour/ Mainda – 2 Tablespoons
- Oil – 2 Tablespoons
- Black Sesame seeds – 2 Tablespoons
- Chilli flakes – 2 Tablespoons
- Oregano – 1 Tablespoon
- Salt to taste
- Baking powder – ¼ Teaspoon
- Curd – 2 Tablespoons
- Water as required
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Instructions
- Mix all the ingredients and make semi soft dough. Divide dough into 4 to 5 equal parts. Roll out each portion into 3 to 4 inch diameter. Cut into star shape with the help of cookie cutter.
- Prick the all crackers with fork. Apply some oil with the use of brush. Bake in a pre-heated oven at 180c for 20 to 25 minutes, then turn around, bake for 20 minutes or till the crackers are golden brown. Let it cool down.
- Store in an air-tight container.
Notes
- I have Samsung convection Microwave. Baking time may differ as different brands.
Responses
Awesome recipe . Will try it for sure