Warm, filling and comforting this one pot bake is sure to make a happy winters dinner. Made with an assortment of your favourite meats, veggies and pasta no one can refuse a dollop of this creamy concoction.Use mushrooms instead of meat for their meaty bite if you're a vegetarian.
200gm mozzarella or any processed cheese of your choice, grated
Pepper to season
Garlic bread to serve
For the white sauce
Melt the butter in a saucepan. Stir in the flour and cook for 1-2 minutes. Take the pan off the heat and gradually stir in the milk to get a smooth sauce. Return to heat and stirring all the time, bring to the boil. Simmer gen
For the bake
Start by pre boiling the sweet corn, sauté the mushrooms in 1 tsp oil till they ooze out all their liquid, steam the broccoli for 5 - 7 mins till a knife an cut through easily.
Cook the pasta according to pack instructions, drain and keep aside. Sauté sausages that have peen chopped 1 inch thick in a little oil till they are slightly golden in color.
Toss all the ingredients together and lightly season with salt, pepper and mixed herbs. Next gradually mix in all the meat pasta and vegetables into the prepared white sauce.
Pour into a baking dish and grate your favourite cheese on top. Bake at 180 degrees Celsius for 20 to 25 mins or till the cheese turns a rich golden brown.