Baby Corn Fingers With Egg
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Baby corn is very soft, sweet and sweet. It is fried with egg crunchy and soft.
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Ingredients
- 4-5 baby corn
- 1/2 cup beaten egg
- 2 teaspoon Bengal gram
- 2 teaspoon semolina
- 1/2 teaspoon red chilli powder
- 1 teaspoon cumin powder
- 1/2 teaspoon lemon juice
- Salt
- Oil for dip fry
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Instructions
- Take a mixing bowl add beaten egg, bengal gram, semolina, chilli powder, cumin powder lemon juice and salt. Mix well and make a batter.
- Now add baby corn into the batter and dip fry. It will be crunchy outside and softy inside. Serve hot with chat masala.
Notes
Very crispy.
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