Post a Recipe
Post a Food Story
Contact Us
4.7
3 Votes
AD

Baby Corn Fingers With Egg

Dedicated To Family
Baby Corn Fingers With Egg
Baby Corn Fingers With Egg
  • Prep time
  • Cooking time
  • Serves2 Person(s)
  • CategoryContains Egg
  • Cuisine TypeIndian
  • Good for Snacks
Ad
About this Recipe

Baby corn is very soft, sweet and sweet. It is fried with egg crunchy and soft.

Ingredients & Quantity
  • 4-5 baby corn
  • 1/2 cup beaten egg
  • 2 tsp Bengal gram
  • 2 tsp semolina
  • 1/2 tsp red chilli powder
  • 1 tsp cumin powder
  • 1/2 tsp lemon juice
  • Salt to taste
  • Oil for dip fry
How to cook?
  1. Take a mixing bowl add beaten egg, bengal gram, semolina, chilli powder, cumin powder lemon juice and salt. Mix well and make a batter.
  2. Now add baby corn into the batter and dip fry. It will be crunchy outside and softy inside. Serve hot with chat masala.
Notes

Very crispy.

Explore Recipes
Ad
Recommended
 Click for Contests and Campaigns
Ask a question, give feedback or compliment Geeta Biswas