Avocado Dip With Nachos

Avocado Dip With Nachos - Plattershare - Recipes, food stories and food lovers
Recipe Cuisine TypeMexican
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About Avocado Dip With Nachos

Guacamole is a creamy dip made from Avocado usually served with Nachos or chips.
It is very simple and easy to make with few ingredients and it can be used in versatile way as I used it as a dip for crispy snacks like chips or nachos, sandwich spread, for burger filling or many more.
5 from 3 votes
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Recipe Time & More

Prep Time10 minutes
Cook Time1 minute
Total Time10 minutes
Served AsSnacks
Recipe TasteTangy
Calories - 94 kcal
Servings - 4

Ingredients
 

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Instructions
 

  • First of all cut the avocado in half, remove the seed. with the help of spoon scoop out avocado pulp in a bowl
  • Now with the help of fork roughly mash the avocados. add 1 Tablespoon of lime juice so that the avocado doesn't turn brown
  • Now add chopped garlic, onions, tomatoes, spring onions green, capsicum, green chilly, coriander, salt and black pepper and fold all ingredients softly
  • Your dip is ready enjoy it with chips or Nachos

Recipe Notes

  •  Use ripe Avocado for this dip. prepare this dip just before serving
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Please appreciate the author by voting!

5 from 3 votes

Recipe Nutrition

Calories: 94kcal (5%) | Carbohydrates: 8g (3%) | Protein: 1g (2%) | Fat: 7g (11%) | Saturated Fat: 1g (6%) | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 44mg (2%) | Potassium: 342mg (10%) | Fiber: 4g (17%) | Sugar: 2g (2%) | Vitamin A: 455IU (9%) | Vitamin C: 20mg (24%) | Calcium: 14mg (1%) | Iron: 1mg (6%)

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Meera Girdhar
Meera Girdhar

3 Comments

5 from 3 votes

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