Home Recipes Articles Contact Us

Arvi Korma

4.30 from 3 votes

Advertisement
Arvi is seasonal vegetable. Cold storage Arvi is not good in taste.
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Recipe CategoryVegetarian
Served AsDinner, Lunch
CuisineIndian
Servings 2
Advertisement

Ingredients
  

  • Par boiled Arvi 250 gms
  • Onion paste ginger garlic paste half cup
  • Red chilli powder 1 tsp. Coriander powder 1 tsp
  • Cumin powder 1 tsp
  • Tomato paste half cup cashew nut paste two tsp
  • Curd half cup poppy seeds paste two tsp
  • Garamond masala one tsp ghee two tsp
  • Salt
Advertisement

Instructions
 

  • Arvi should be par boiled. Add two tbs oil in a heated frying pan. Then add onion ginger garlic paste keep on stir. Add chilli powder cinnamon powder, coriander powder cumin powder cashew nut paste poppy seeds paste tomato paste curd pinch of sugar
  • Masala become non sticky add Arvi pinch of sugar and and salt to taste. Cook five minutes add ghee and Garamond masala fresh coriander
Tags korma

Please appreciate the author by voting!

4.30 from 3 votes
Advertisement

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

No comments yet

Leave a Reply