Apple ice cream with honey roasted almonds is a delicious treat. It’s tasty and different with crunchy nuts.
Yield / Serves
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400 ml milkmaid
200 ml fresh cream
1/2 cup milk
2 teaspoon fresh cream
3 tablespoon honey
Wash the apple and cut into small pieces
Blend into a puree.
Add condensed milk and milk to it. Blend them together.
In another bowl, mix cream and fresh, blend them together.
Put the apple mixture in ice cream container. Fold the cream mixture lightly into it.
Close the lid and allow to set.
While serving, make this. Cut the almonds into strips.
Put honey in a pan and saute the almonds. Put it over the ice cream and serve.
- Do not peel the skin of apples. Blend it will and there is no much of difference.
- Addition of milk is to reduce the sweetness caused by condensed milk.
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