Anda Ghotala

For making this interesting egg recipe, first of all boil 2 eggs.

Next,heat oil in a pan. Once hot, add mustard seeds. Let them pop. Then add ginger, garlic, green chillies and onions. Saute onions till oil leaves the sides.

Add tomatoes to this. Lightly saute and then add pav bhaji masala, cumin powder, chilli powder, salt and turmeric. Once tomatoes soften break 2 eggs and scramble in this onion tomato masala.

Now add chopped boiled eggs and grated cheese to this scrambled mixture. Top with coriander and toss.

In a non stick fry pan make 2 sunny side up eggs.

Place the egg tomato onion mix in serving bowl and top with a sunny side up. Serve this Anda Ghotala with butter pav on the side.