This recipe will definately change the Egg Game in ur family. I learned this recipe on The Gourmet High Street Food festival by Chef Saransh Goila in his Master Class where I cooked this amazing dish along with him. This is a very famous dish these days especially among School and College going students. This dish is a protein pack with amazing flavours. Anda Ghotala consist of different forms of eggs together in one dish like Boiled,Scrumbled and half fry, with cheesy goodness and punch of pav bhaji masala. It is usually served with Butter pav. Chef Saransh told an amazing story of a egg roll centre in ahmedabad who serves this dish since more than a decade and how he got inspired by that small vendor. However, he demonstrated this dish in front of massive crowd in renowned food festival of Gurgaon.
Eggs 5 (2 boiled - 3 raw)
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