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    Ambalvanu (Tamarind Cooler) - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Beverages

    Ambalvanu (Tamarind Cooler)

    Ambalvanu (Tamarind Cooler) - Plattershare - Recipes, Food Stories And Food EnthusiastsDeepa Rupani
    19 April, 2018
    4 from 1 vote
    Served As Beverages
    Print Recipe Pin Recipe
    AMBALVANU ( TAMARIND COOLER) Summer is always irritating for all of us, no matter in which state we belong to. In India,majority of states are hot & humid. While summer is melting us, it's necessary to protect ourselves from sunstroke & be more hydrated by liquids & juicy fruits. From childhood, my mom, grandma used to protect us with various summer special drinks & dishes. This Tamarind Cooler is best way to protect ourselves from heat & sunstroke. This sweet & tangy drink is always ready in our refrigerator in summers. Before going out in heat or coming back home from heat outside, must have. This easy & few ingredients drink is super cooler.
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    Prep Time 3 hrs 10 mins
    Cook Time 10 mins
    Total Time 3 hrs 20 mins
    Cuisine Indian
    Recipe Category Vegetarian
    Servings 3

    Ingredients
      

    • 1/4 cup tamarind
    • 1/2 cup jaggery I used chemical free
    • 3 glasses water
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    Instructions
     

    • Remove seeds from tamarind & wash it.
      Ambalvanu (Tamarind Cooler) - Plattershare - Recipes, Food Stories And Food Enthusiasts
    • Soak tamarind & jaggery in water for 3 hours.
    • After 3 hours , mash or grind that mixture & strain it.
    • Chill it & serve. Tastes best when chilled.

    Notes

    If you wish can add few dates, then refuce amount of jaggery.
    Can adjust quantity of ingredients as per your taste.
    Recipe Tags beat the heat bigbasket for summers cooler gujarati summer

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    Recipe By
    Deepa Rupani

    Deepa Rupani

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