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Alu 65 Indo Chinese Starter And Snack

4.30 from 4 votes

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Alu 65 is a popular snack from Indo-Chinese cuisine. It is tasty and loved by children. Ideal for parties and get=togethers.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Served AsDinner, Snacks
CuisineChinese
Servings 4
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Ingredients
  

  • 3 hard boiled potatoes
  • 2 cup self-raising flour
  • 1/4 cup corn flour
  • 1/2 tsp chilli powder
  • 1/2 tsp cumin powder
  • 1/2 tsp coriander powder
  • 1/2 tsp pepper powder
  • 1/2 tsp chat masala
  • 2 tsp soya sauce
  • Salt
  • water for mixing
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Instructions
 

  • Hard boil the potatoes.
  • When cool, peel the skin and cut into cubes.
  • In a bowl, mix all ingredients except oil and water. Add water and make a batter of thick consistency.
  • Heat oil in a pan.
  • Dip the potato cubes in the batter and slowly put a couple of them in the pan.
  • Deep fry on medium flame until brown in colour.
  • Serve with tomato ketchup.

Notes

To get hard boiled potatoes, keep whole potatoes to boil and cook them for only one whistle in the pressure cooker. 

Please appreciate the author by voting!

4.30 from 4 votes
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jayashree trao
jayashree trao

A person with zest for life and passion for writing. Blogger, author of e- books, freelancer, poet. My books are available on amazon.

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