Aloo Palak Chat
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Ingredients
- 2 Potatoes Peeled and cut
- 1/4 cup spinach
- to taste salt
- to taste red chilli powder
- 1 teaspoon chaat masala
- 1 tbsp tamarind chutney sweet
- 1/4 cup curd
- 2 tbsp dried salted boondi
- 2 tbsp mustard oil
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Instructions
- In a tsp of oil wilt the palak leaves.
- In another pan Toast the potato cubes in a tsp of oil till golden brown. add salt and cook for few more minutes.
- In a serving plate add potatoes and wilted palak.
- Add curd, chuthey, boondi and all spices.
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