Aloo Bhaji
Advertisement
Aloo bhaji
Many people are very much fond of potato. Eating on medium size potato ia day can be a part of healthy diet. It doesn't risk if the potato is steamed, boiled, baked and shallow fried. Here I shallow fried the aloo bhaji recipe with adding little poppy seeds to make it more tasty.
Advertisement
Ingredients
- 2 medium size potato
- 1 tbsp poppy seeds
- ½ teaspoon onion seeds
- ½ teaspoon Turmeric Powder
- ½ teaspoon red chilli powder
- 1 tbsp mustard oil
- 1 hotless red chilli
- Salt
Advertisement
Instructions
- Heat a pan add mustard oil, onion seeds and poppy seeds. Saute for a few seconds.
- Add potatoes, turmeric powder and salt. Mix together then sprinkle with little water and close the lid.
- After 5 minutes add chopped hotless red chilli and again close the lid.
- After then serve with rice/chapati or whatever you want.
Notes
https://youtu.be/ZsXqFZqmp9A
Click this link to watch the recipe on my YouTube channel nanan swade geeta.
Advertisement