Name: Almonds Oats Choco Cake
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Ingredients: 1 1 cup Almonds (â flakes); 1 cup Rice Flour (â); 1 cup Rolled Oats (â); 1 cup Sugar (splenda substitute); 30 ml Baking Powder; 1 tsp Salt (or as per taste); 1 tsp Vanilla Extract (â); 2 Eggs; 300 ml Milk; 100 ml Canola Oil; 2 tbsp Cocoa Powder; 1 tbsp Decoration (or chocolate chocolate flakes for)

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