Vegetarian
Updated 8 May, 2024

Adai Tostados

Name: Adai Tostados
Prep time: 4 min
Cook time: 5 min
Total time: 9 min
Ingredients: 1 Potato (for masala chopped); 2 Green Chillies (i used 5 as i like it spicy (for masala)); 1 sprig Curry (for masala); 1/2 tsp Turmeric (for masala); 1 Ginger (for masala finger finely chopped); 1 Onion (for chutney); 2 tbsp Coconut Oil (for chutney); 1/4 tsp Kachi Puli (for chutney. anymore and it will kill the taste kachi puli); 1 Ginger (for chutney finger chopped); 2-3 cloves Garlic (for chutney); Batter (or salt salt as per taste as is mildly salted); 5 - Red Chillies ( whole); 4 tbsp Coconut Milk (optional); 1 packet Packet Farm2Familiezfarmz2Familiez Adai Packet (farm2familiezfarmz2familiez adai)

Pravin Menon

Adai Tostados - Plattershare - Recipes, food stories and food lovers

Indian South Indian

About Adai Tostados

Adai tostados is an easy quick and simple recipe that can be had anytime. It is a fun way to eat

4.75 from 4 votes

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Recipe Time & More

Prep Time4 minutes mins

Cook Time5 minutes mins

Total Time9 minutes mins

Served AsBreakfast Snacks

Recipe TasteSalty Sour Spicy Sweet Tangy

Servings - 1

Ingredients

▢ 1 Potato for masala chopped
▢ 2 Green Chillies i used 5 as i like it spicy (for masala)
▢ 1 sprig Curry for masala
▢ 1/2 tsp Turmeric for masala
▢ 1 Ginger for masala finger finely chopped
▢ 1 Onion for chutney
▢ 2 tbsp Coconut Oil for chutney
▢ 1/4 tsp Kachi Puli for chutney. anymore and it will kill the taste kachi puli
▢ 1 Ginger for chutney finger chopped
▢ 2-3 cloves Garlic for chutney
▢ Batter or salt salt as per taste as is mildly salted
▢ 5 - Red Chillies whole
▢ 4 tbsp Coconut Milk optional
▢ 1 packet Packet Farm2Familiezfarmz2Familiez Adai Packet farm2familiezfarmz2familiez adai

Instructions

▢
In 2 lts pressure cooker add 3 tbsps water to prevent burning and 1 tbsp oil (for masala)
▢
if you wish layer with onions. I do not like onions in my masala (For masala)
▢
Add the chopped potato as the next layer (or first depending on your choice) (For masala)
▢
Add the curry leaves, green chillies, turmeric, salt. DO NOT MIX (For masala)
▢
Cook it for 2 whistles or 4 mins (For masala)
▢
Release pressure immediately and mix (For masala) Add warm water or whey if you want to eat it as a side dish along with the adai but where is the fun in that? I made it into a think masala as a filling
▢
Mix all the ingredients listed above for chutney with salt to taste
▢
Spread the adai batter as small circles and let it go a bit firm
▢
Spread the chutney evenly on the adai and place a quantity of masala in the center. I used an ice-cream scoop for the shape 🙂
▢
Cover and let it go crisp (not too long) and enjoy

Recipe Notes

The chutney can be made when the potato masala is getting made

Explore Recipes by Tags belly nirvana recipes

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4.75 from 4 votes

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Pravin Menon

4 Comments

Divya Preet

December 8, 2023 / 10:31 pm Log in to Reply

Looks so delicious! Thanks for the recipe.
Ravikant Yadav

September 24, 2022 / 10:32 pm Log in to Reply

What a delicious idea! Thanks for sharing.
Rahul Bangia

June 10, 2018 / 6:23 pm Log in to Reply

Such a tasty dish! Thanks for the recipe.
Md Mustafa

February 9, 2018 / 10:16 am Log in to Reply

This looks incredible! I need to try it.