Recipes
Mangoo & Coconut Ladoos
Mango and coconut are two star ingredients of tropics and when we combine these both, the dish is ought to be good and so is this Mango & Coconut ladoo…
Palak Hashi/ Hasi
Palak Hashi or Hasi (meaning Raw) is a everyday dish from the Uttara Karnataka homes. A very simple yet tasty raitha that can be had along with rice. I have…
Mango Filled Paneer Boats.”….(Sandesh)
Sandesh is the famous sweet of West Bengal.i here make it little variation add Oats to make it more healthy.
Makke De Golgappe. Sarson Ka Paani
It is a punjabi pani puri. Made makke ke atte ke golgappe and sarson da saag ka paani. Moreover used jaggery and cheese cubes or makhan as fillers.
Puri Bhaji
Traditional Maharashtrian breakfast prepared in every household in Maharashtra. Quick and wholesome and required few ingredients for preparation. Wheat flour puri served with yellow potato bhaji or Jira aloo and…
Palak Patta Chaat
Crispy, tangy, sweet & spicy, addictive, complexity of flavours, versatile – all this, is what makes this particular chaat a very exciting one. You can enjoy the fritters on their…
Quick Breakfast
Quick breakfast easy to make with a few ingredients. Can be served in tiffin box.
Amarula Spiced Dram
On this World Whiskey Day, Impress your friends with the sophisticated combination of Amarula Cream and spice-infused whiskey. Amarula cocktail is a great hit when it comes to celebrating an…
Sweet Multigrain Dosa With Coconut-Jaggery Filling
Sweet Multigrain Dosa with Coconut-Jaggery filling is my third recipe for #BellyNirvana ‘F2F Ka Lunch Box Campaign’ by Plattershare in association with FarmztoFamiliez. F2F has a variety of healthy ready-to-make…
Golgappa Chat
Brahmi Leaves Chutney
The superb herb brahmi leaves recipe in a Naga Style Chutney. Brahmi is one super food having lots of medicinal properties. It is also used widely in ayurveda.
Watermelon Salsa
Chocolate Valentine Cookies
Cookies are perfect for any occasions. These melt-in-the-mouth cookies were made especially for my husband on Valentines Day. These cookies are so easy to make and of course with my…
Mexican Oats Idli
Idlis are south India’s delight & are equally popular is rest of the part of India. Its traditionally accompanied with coconut chutney & Sambhar. But here I am giving it…
Mango Burfi
Paneer Minty Sizzler On Tawa. (With Paneer Potato Cutlet, Veg’S.)
I tried this sizzler at home on iron Tawa with base mint leaves pouring butter, water on it with lovely aroma and magical taste my son enjoyed this recipe v…
Fusilli Pasta
There are variety of pasta. Fusilli pasta formed into corkscrew or helical shapes. Traditionally it is spun by pressing and rolling a small rod over the thin strips of pasta…
Cabbage Pakora
Cabbage pakora or pakoda is a deep fried Indian snack made from cabbage, besan flour, rice flour, red chilli powder and ginger garlic paste. It is a perfect snack with…
Green Dhokla (Hara Bhara Dhokla)
Dhokla is one of the favorite snacks of my family. As now winter season is on and my kitchen garden is loaded with lots of spinach and fenugreek leaves so,…
Muesli Soye Banana Milk Shake
A power packed glass of energy for your kick-ass morning breakfast or post workouts …it’s completely filling .
