5 Grain Instant Dosa

5 Grain Instant Dosa - Plattershare - Recipes, food stories and food lovers
This is an instant dosa recipe slightly spiced which requires no fermentation.
5 Grain dosa is a fuss free and instantly ready in minutes. Just mix it up and your Healthy and tasty multi grain dosa is ready.
4 from 1 vote
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Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Served As: Breakfast, Brunch
Recipe Cuisine Type: Indian, Soul Food, South Indian
Recipe Taste: Crunchy, Salty
Calories 259 kcal
Servings 6


  • ¼ cup Oats powdered
  • 1 cup whole wheat flour
  • ½ cup Rice Flour
  • ¼ cup Ragi Flour
  • ¼ cup Sooji
  • ½ tsp cumin seed
  • ¼ tsp Turmeric Powder
  • ¼ tsp Chilly powder
  • 1 Green Chillies chopped finely
  • 1/2 bunch Coriander a handful, chopped finely
  • ½ cup Curd
  • Salt as per taste
  • 2 tbsp Desi Ghee few tbsps for drizzle
  • Water as required


  • In a mixing bowl add all the ingredients except ghee and water and mix well. Now add water gently to make it into a thin batter but not too thin.
  • Set aside for around 5-10 mins.
  • Heat a nonstick tawa, grease it with ghee. Pour a ladleful of batter and spread it. Drizzle ghee all around the sides.
  • Cover with lid and cook for 3-5 mins on medium heat. Flip over and cook for another 2-3 mins.
  • Remove and serve with sambar or any chutney/pickle of your choice.

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4 from 1 vote

Recipe Nutrition

Calories: 259kcal | Carbohydrates: 42g | Protein: 7g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 13mg | Sodium: 30mg | Potassium: 108mg | Fiber: 2g | Sugar: 0.4g | Vitamin A: 72IU | Vitamin C: 1mg | Calcium: 70mg | Iron: 2mg

Akum Raj Jamir
Akum Raj Jamir

A foodie and a passionate cook. Loves everything about food. I love experimenting with food in my kitchen and develop new recipes.

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