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    5 Grain Instant Dosa - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Breakfast

    5 Grain Instant Dosa

    5 Grain Instant Dosa - Plattershare - Recipes, Food Stories And Food EnthusiastsAkum Raj Jamir
    7 June, 2018
    4 from 1 vote
    Served As Breakfast, Brunch
    Print Recipe Pin Recipe
    This is an instant dosa recipe slightly spiced which requires no fermentation. 5 Grain dosa is a fuss free and instantly ready in minutes. Just mix it up and your Healthy and tasty multi grain dosa is ready.
    Sponsored
    Prep Time 15 mins
    Cook Time 20 mins
    Total Time 35 mins
    Cuisine Indian, Soul Food, South Indian
    Recipe Category Vegetarian
    Servings 6

    Ingredients
      

    • Oats - ¼ cup powdered
    • Wheat Flour - 1 Cup
    • Rice Flour - ½ cup
    • Ragi Flour - ¼ cup
    • Sooji - ¼ cup
    • Cumin Seeds - ½ tsp
    • Turmeric powder - ¼ tsp
    • Chilly powder - ¼ tsp
    • Green Chilli - 1 chopped finely
    • Coriander leaves - a handful chopped finely
    • Curd - ½ cup
    • Salt to taste
    • Ghee few tbsps for drizzle
    • Water as required
    Sponsored

    Instructions
     

    • In a mixing bowl add all the ingredients except ghee and water and mix well. Now add water gently to make it into a thin batter but not too thin. Set aside for around 5-10 mins.
    • Heat a nonstick tawa, grease it with ghee. Pour a ladleful of batter and spread it. Drizzle ghee all around the sides.
    • Cover with lid and cook for 3-5 mins on medium heat. Flip over and cook for another 2-3 mins.
    • Remove and serve with sambar or any chutney/pickle of your choice.
    Recipe Tags crepe dosa instant dosa south indian

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    Recipe By
    Akum Raj Jamir

    Akum Raj Jamir

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