5 Grain Instant Dosa

Ingredients
- ¼ cup Oats powdered
- 1 cup Wheat Flour
- ½ cup Rice Flour
- ¼ cup Ragi Flour
- ¼ cup Sooji
- ½ tsp Cumin Seeds
- ¼ tsp Turmeric Powder
- ¼ tsp Chilly powder
- 1 Green Chili chopped finely
- 1/2 bunch Coriander leaves a handful, chopped finely
- ½ cup Curd
- Salt as per taste
- 2 tbsp Ghee few tbsps for drizzle
- Water as required
Instructions
- In a mixing bowl add all the ingredients except ghee and water and mix well. Now add water gently to make it into a thin batter but not too thin.
- Set aside for around 5-10 mins.
- Heat a nonstick tawa, grease it with ghee. Pour a ladleful of batter and spread it. Drizzle ghee all around the sides.
- Cover with lid and cook for 3-5 mins on medium heat. Flip over and cook for another 2-3 mins.
- Remove and serve with sambar or any chutney/pickle of your choice.
Notes
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Recipe Nutrition
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