Split blackgram â€“ Â¼ tsp

Saagu is a most popular and familiar dish of Karnataka. Saagu is gravy which goes…

The very first time when I tasted Rava Idly in Adigaâ€™s, Bangalore. I have been…

Mocha Kottai is called as Field beans or Hyacinth bean or Val beans in English.…

Carrot, everyone loves carrot, few due to the color, due to the taste. Carrots when…

Vazhaipoo / Banana Flower is an excellent source of fibre having it once in a…

Already I have shared few cabbage recipes, but this time I am going to share…

Broccoli is an edible green plant in the cabbage family whose large, flowering head is…

Knol knol is packed with too much of health benefits. It is known as â€œGerman…

When it comes to eggplant, may be Baby Eggplant or Aubergine, I love it a…

This spicy mashed potato is an authentic south Indian dish. When it comes to potatoes,…