Tips To Maintain Non-stick Cookwares
Using Non stick cookwares regularly is very common nowadays and here are some general tips for the better performance and maintenance of them which I collected from different sources.
- The greatest advantage of nonstick cookware is that it needs no butter or oil to release the food cleanly, but you can certainly add fats for taste and texture.
- Never preheat an empty pan.
- It’s a good idea to rub about a teaspoon of oil or butter on a cold pan each time you use it, because despite the name nonstick, most of the cookware needs some kind of lubricant.
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